Along the way, Rachael encourages you to have fun and play with voids, overlapping shapes, textured mats, and patterns within patterns. She shares tips and tricks for lining up your patterns on the top, bottom, or middle of any cake, how to easily remove your shapes from templates without stretching, and how to shape up the edges on the cake if they don’t match up perfectly. For more tips, check out Rachael’s videos on Paneling Round Cakes with Fondant, Paneling Square Cakes with Fondant, and Using Textured Mats and Rolling Pins with Fondant.
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