Modern Buttercream Techniques: Ruffles, Rosettes & More
Shannon Bond- In-depth Instruction; over 108 mins
- On-demand video access anytime
- Bonus downloadable PDF resources
- Access to class Q&A
Description
Go beyond piped borders and open up your buttercream world! Award-winning cake artist Shannon Bond shows you how to create a range of luscious piped buttercream designs with a few basic piping tips, and say goodbye to fondant as you recreate a variety of paper-thin ruffles. No one will believe they’re made of buttercream!
Shannon Bond
Shannon Bond is owner of Shannon Bond Cake Design, a private cake studio that serves the greater Kansas City area. She is one of twenty Satin Ice Artists of Excellence in the U.S., and 2016 winner of the prestigious Cake Masters Wedding Cake Award. Her unique designs have been featured in numerous publications including Cake Masters Magazine, American Cake Decorating, DIY Weddings and more.
Bonus materials available after purchase